Belle Isle Premium Moonshine

The Smoother Clear Spirit | Distilled from 100% Organic Corn

Melon Moonshine Sour

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Melon Moonshine Sour

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Ingredients

  • 2 oz. Belle Isle Premium Moonshine infused w/ kiwi
  • 2 oz. Cantaloupe Aqua Fresca
  • 1 oz. lemon juice
  • 1 oz. simple syrup
  • 2 dash Peach Bitters (Fee Brothers)

Preparation

First, make the Kiwi Infused Moonshine by combining 1 bottle of Belle Isle Premium Moonshine and 5 fresh kiwis (sliced and roughly chopped) in a 2 L container. Let age for one week.

After the Kiwi Infused Moonshine has aged, combine all of the ingredients into a shaker with ice. Shake well and pour into a mason jar. Garnish with a lime slice.

Courtesy of Chris Powers
The Whiskey Jar – Charlottesville, VA

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Ingredients

  • 2 oz. Belle Isle Premium Moonshine infused w/ kiwi
  • 2 oz. Cantaloupe Aqua Fresca
  • 1 oz. lemon juice
  • 1 oz. simple syrup
  • 2 dash Peach Bitters (Fee Brothers)

Preparation

First, make the Kiwi Infused Moonshine by combining 1 bottle of Belle Isle Premium Moonshine and 5 fresh kiwis (sliced and roughly chopped) in a 2 L container. Let age for one week.

After the Kiwi Infused Moonshine has aged, combine all of the ingredients into a shaker with ice. Shake well and pour into a mason jar. Garnish with a lime slice.

Courtesy of Chris Powers
The Whiskey Jar – Charlottesville, VA