Ingredients:

• 2 oz. Belle Isle Honey Habanero

• 1 oz. ginger molasses

• ½ oz. lemon juice

• few drops of ginger bitters

• Top with champagne

• Garnish: lemon cranberry habanero lollipop (Created by Dress the Drink)

Preparation:

Combine first three ingredients into a shaker with ice and shake. Strain into a chilled martini glass. Pour champagne on top of mixture in the martini glass and then add a a few drops of ginger bitters. Garnish with the lollipop.

Recipe by Melanie Frank.

Photos by Kate Magee.