Ingredients:

• 1 ½ oz. Belle Isle Ruby Red Grapefruit
• 1 oz. pineapple juice
• 1 oz. coconut water
• ½ oz. almond orgeat
• 6 drops of vanilla extract
• dash of allspice

Preparation:

Combine and shake all ingredients over shaved ice in stemless goblet.

Recipe by Caitlin Patterson. 

Photos by Kate Magee.