Ingredients:

• 1 bottle Belle Isle Premium Moonshine
• 6 oz. cranberries
• 1/2 cup sugar
• 10-20 sprigs of fresh sage

Preparation:

1. Place cranberries and sugar in a saucepan over medium heat and stir.
2. Simmer the cranberry mixture until the berries burst, about 5 to 6 minutes. Remove from heat and allow the cranberry mixture to cool completely.
3. Place sage leaves in the bottle of Belle Isle Premium Moonshine, and add the cranberry mixture once it has cooled.
4. Store in a cool, dark spot for 3 to 5 days.
5. Strain the spirit and save the cranberries for a garnish.

Serving suggestion:

Pour 1.5 - 2 oz. of the cranberry and sage infusion over ice and top with soda water. 1 infused bottle yields 10-15 cocktails. Check out more recipes from our Drinksgiving Survival Guide here.