Welcome back to Day 5 of our 12 Days of Infusions series!
Today, we've got a bold and bitter moonshine infusion courtesy of Johnny Maher. Johnny is the proprietor of The Rogue Gentlemen, a pre-prohibition inspired cocktail bar serving up farm-to-table cuisine in the historic Jackson Ward neighborhood of Richmond, VA. Read on to learn how to make Johnny's bittered moonshine and his accompanying Bitter Truth cocktail.
Welcome back to Day 4 of our 12 Days of Infusions series!
Today's infusion and cocktail recipe, The Sherry Cask Old Fashioned, is courtesy of craft cocktail expert Sean Rapoza. Sean manages the cocktail program at Balliceaux in the heart of Richmond, VA's historic Fan District.
Welcome back to Day 3 of our 12 Days of Infusions series!
Today's infusion and cocktail recipe, Roll in the Hay, is courtesy of craft cocktail pioneer Adam Seger.
Welcome back to day 2 of our 12 Days of Infusions series!
Today we've got an exotic infusion recipe and accompanying cocktail, the Gandhi Gimlet, courtesy of our friend Micah LeMon.
Welcome to the first installment of our 12 Days of Infusions recipe series!
Today we're starting off with a festive infusion recipe and accompanying cocktail, The Rosemary Boulevardier, courtesy of the exceptionally-talented Beth Dixon.